24 karma · joined August 12, 2014
Not true. A lot of blue collar workers have 401k plans which invest actively in the stock market.
2. True. But the difference when I bought it was around 25 dollars, so it seemed a worthwhile investment. I have used the low pressure to cook rice for some dishes which require the rice to be hard but cooked. I could do it in slow cooker mode, but it would take a long time.
1. Preserve the shape of the food being cooked. The older non-electric cooker would mush all the garbanzo beans or vegetables into a mash. When I cooked with the instant pot for the first time, I thought nothing was cooked fully because every vegetable and bean still were mostly in its original shape.
2. No noise. Non-electric cookers have the steam whistle to vent out excess steam which is noisy and annoying. Instant pot does not have that.
3. It has two pressure settings - lo and high pressure. When I bought it, very few of them offered this option.
Most electric pressure cookers come with a coated aluminum pot. Instant Pot was one of the first ones to offer a stainless steel container. This was the original reason I bought an Instant Pot.
http://www.amazon.com/Writing-Solid-Code-Microsoft-Programmi...
http://www.amazon.com/Practice-Programming-Addison-Wesley-Pr...
http://www.amazon.com/Code-Complete-Practical-Handbook-Const...
I know these are old books and are C and C++ oriented, but it helped me a lot during my formative years and helped me transition from being a decent programmer to being a decent engineer. They are short books which are well written and not very dense.