https://reliefweb.int/report/occupied-palestinian-territory/....
92 karma · joined December 13, 2014
https://reliefweb.int/report/occupied-palestinian-territory/....
I think we should focus our energy more on the question how we can provide everyone according to their needs than how utilizable they are, if we want to live in a more healthy and thriving society than we currently do! At the end there is really no need to give some people 10 times more just because they are productive in a certain way. And this calculation already fails as soon as we add more dimension to it, e.g. someone might not be producing 10 times more productive code but maybe they do offer a lot of social skills that make everyone in the team have a better time during work hours.
The fact that Pfizer can spin this story on their name is disturbing and dangeruous behaviour that should not be the norm.
I worked at retail (Uniqlo to be specific) and it was definetely a rule to not do this. They wanted us to scan everything one by one even if they were the same color and size. This allowed for a pretty accurate information on stock, e.g. we could see how many of a given sweater in given size and color is still in storage etc.
Probably this is too tedius for some retail (groceries with very small unit price) but very smart rule in general.
[1]: https://www.fastcompany.com/40491939/netflix-ceo-reed-hastin...
edit for possible misunderstanding that I'm critisizing the OP
[1]: https://en.wikipedia.org/wiki/Queer
[2]: https://en.wikipedia.org/wiki/Queer_heterosexuality
Edit: formatting
Edit: grammar
I believe restaurant options are very important since people learn from those and mimic them at home. We need restaurants to offer more vegetarian and vegan dishes for people to see that they can have a rich (IMHO richer) diet without meat.
I don’t know how to nudge the restaurants though. Lower tax on organic/sustainable food can be one thing, or even better subventions for such restaurants and produce. But most importantly the meat and dairy industry needs to get under real supervision. Governments all around the world have been looking away for far too long.
(BTW in the link i posted above it says human products take up 6% of soybean production.)
Here is one link I just found that point out to the fact ‚70-75% of the world’s soy ends up as feed for chickens, pigs, cows, and farmed fish.‘: https://www.ucsusa.org/global-warming/stop-deforestation/dri...
The research I am excited about is to fight the aging process itself, which is the root cause of many costly/rough health problems old people have to live through. So if we find a novel way to extend life span and maybe in turn put a limit to the biological age, it would bring down the costs due to less cancer, dementia, etc.
So I’m really excited about the research in life extension. Although even if it works, it won't be easy to apply it 'correctly'.