Also, Americans are used to paying subsidized, artificially low prices for agricultural products. I don't think many of us realize the actual cost of food production.
36 karma · joined September 25, 2018
There are a lot of other factors here too, one being that during the 70-80s American agricultural legislation focused much more on large scale farm operations than Canada and as a result it is much harder for small farmers to get by in the US.
Regardless, even with all other factors being equal dairy costs would still be slightly higher in Canada since due to generally higher taxes and higher farm wages.