652 karma · joined July 30, 2012
Ugh.
I don't know anything about this Django contributor aside from the tweets I've just read, but the phrasing and verbiage are very similar to the sjws I've had experiences with similar to what I wrote above. It makes me wary. SJWs do not have my best interests in mind--99% of it's a show to demonstrate how pious and dedicated they are to being a morally superior person, and it seems that a lot of times that demands you ignore and steamroll over the very disadvantaged people you somehow have self-appointed yourself the designated speaker for. SJWs complain about marginalizing, othering, and silencing voices of minorities, but they're quickly becoming some of the biggest offenders.
Women are vastly more attractive applicants than men, due to sex based discrimination policies, higher college graduation rates, gender roles for men that demand they treat women better than men, and also just general curiosity garnered by an atypical applicant. Women stand out from the crowd in IT because there are so few of them. As a result, it's far easier to be noticed.
I also really dislike sweet things, so I'm with you 100% on the rest of the content too. I'd probably like chocolate milk if it weren't so nauseatingly sugary.
>health services which are subpar, with waiting lines and mediocre equipment
>the middle-class and the poor are forever restrained to a diminished quality of life
Are you sure you aren't talking about present day America? All of these things have become widespread here as a result of income inequality--something you've said you support.
Oddly, Brooklyn and Queens were not cheaper.
The quest to find the mysteriously vanishing halal cart continues.
Women have been liberated from a lot of their gender roles, but seem fine with keeping men in theirs.
We have plenty of food close to the source here in nyc, too. Try union square on a saturday, or any one of the many places that makes things from local ingredients. It's actually much more common to see that here than the midwest. Plus, there are tons of different ethnic food places that aren't even available in less diverse states.
There's also this thing called "the Atlantic ocean." Good luck getting fresh sea food where you live, if being ~close to the source~ is so important to you.
Compare this to where I grew up: the only places to eat closeby were mcdonalds, wendy's, and burger king type places. We didn't even have (and still don't have) a starbucks, and it was a ~big deal~ when chipotle and then a panera came in.
I do miss cheap gas station slushies, though. They're hard to find here in NYC.
Miami, on the other hand, is mostly flat and is sitting on a porous foundation, in addition to being right next to the everglades. There was a really interesting article recently on it:
http://www.rollingstone.com/politics/news/why-the-city-of-mi...
I just moved to NYC, though, and the food options here are incomparable to anywhere else in the US I've been. (Note: I haven't been to San Francisco, and while I'm sure it has good food too, NYC's excellent transit system means I have wider access to places.)
I'm continuously surprised by how CHEAP things are, too! Yesterday I paid $1.50 for a box of strawberries, $0.75 for some cherry tomatoes, and $2 for a sizeable package of freshly chopped and peeled kiwis. (In the midwest, I'd pay almost that much just for the strawberries.) To top it off, I had the best lamb and rice meal I've ever had...for $5 from a halal food cart. (I actually spent an hour today looking for the cart again, I liked it THAT much, but it was nowhere to be found. I will look again tomorrow!!)
Of course, I still haven't found anywhere that sells a gallon of milk for less than $4, but I'm going to keep searching. I kind of enjoy exploring places and mentally marking down which place has the cheapest offering of a certain thing.