I'm confused too - I thought 'organic' meant no pesticides were used.
http://en.wikipedia.org/wiki/Organic_certification
It's a classic Appeal to nature tactic. http://en.wikipedia.org/wiki/Appeal_to_nature
Organic is a label, that while better than conventional is not to be blindly accepted as a panacea--that is why the community part of CSA should not be forgotten.
Which pesticides were being used on your farm? And did the farm lose organic certification.
But even more - what has pesticide use got to do with top-soil loss? I'm not quite clear.