but if the aggregate long term (think 24 month) price projection is lower, then price sensitive establishments will take the bait.
Have you looked inside a mcdonalds kitchen lately? They've automated quite a bit of it already.
Have you looked inside a mcdonalds kitchen lately? They've automated quite a bit of it already.
I don't forsee a machine handling the entire process anytime soon. There are too many edge cases.
(And I remember quite a bit of expletive-laden rage at the automation we did have when I worked there.. when it breaks, it's annoying. Fry dispenser not loading baskets, things getting stuck in the bun toaster and holding up the whole line, timer buttons on the holding cabinets failing so you can't tell what's been there for how long..)