Thats actually a really great point. I guess we thought people would know what qwerty meant. A hybring of food, and computers. Something we will really think about.
how to remove skin from tomatoes, peppers, etc? some chefs use open flame, others use submersion in boiling water.
when should one use a mortar over a coffee grinder for creating custom mixed spices?
Yogurt is added into Naan bread for body, why does this work and what other non-dairy alternatives can we use for similar effect?
In what cases would rice wine work better than grape wine (for saute dishes).