Really! What petroleum-based oil do you cook with?
Really! What petroleum-based oil do you cook with?
* https://www.andersonintl.com/understanding-hexane-extraction...
"Towards Substitution of Hexane as Extraction Solvent of Food Products and Ingredients with No Regrets":
* https://pmc.ncbi.nlm.nih.gov/articles/PMC9655691/
> The extraction process is the same for all eight types of oilseeds subject to this rule (soybean, cottonseed, canola, corn germ, sunflower, safflower, peanuts, and flax). In each case, the seeds are crushed and mixed with the solvent. The oil then dissolves in the solvent. Following this step, the solution is separated from the seeds and heated to evaporate the solvent. The evaporated solvents are then condensed and reused in the process. […] This standard restricts plant-wide hexane emissions from each affected facility rather than requiring individual controls at each emission point.
* https://www.epa.gov/stationary-sources-air-pollution/solvent...
here is comparison on extraction physics vs chemistry for turning it into biodiesel - https://vectree.io/compare/biodiesel-chemical-engineering-vs...
Just in the form of a gas, not a liquid.
Since you seem pretty smart: are there petroleum based cooking oils?
EDIT: corrected an autocorrection.
Instead I suggest that they will buy the fuel at higher prices, and sell less produce, and also milk and meat which are downstream from feed crops, at higher prices. More than that, in a bout of bitter irony, the West might need to lift sanctions from Russian oil, and maybe ask Russia to drill and sell more.
This, or the US should somehow defeat IRGC and defeat / appease the Iranian Army, and unblock the strait. I wonder if it's going to cost less even along the monetary dimension.
The US has already done this!
Truly, Iran turns out to be an invaluable ally to Russia.
Given that what we're talking about is disruptions caused by a shortage of petroleum, is there any other definition of "upstream" that is meaningful for the conversation?