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I'd hesitate to call this a "cookbook". It's closer to a coffee-table photography book. It's somewhat more art than instruction, though it is both. It's inspiring, for sure, but is very different than most.

I also thought it had been out of print for years, but it seems I'm wrong... Perhaps this is news because it's no longer out of print? Or was I just misremembering?

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I was given a "copy" about ten years ago. It came in a lucite box. I brought it home on the subway, and when I took off my pants later that night I found a horizontal line of bruises across my thighs.

As of a couple years ago there’s a gallery around Seattle’s Pike Place market that displays various photographs from the series.

Per pound, the book is actually a lot more affordable than most cookbooks.

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