I just want to know what the price of something is and make my own decisions about whether or not it's worth it. The social and mental gymnastics over tipping is just exhausting.
I just want to know what the price of something is and make my own decisions about whether or not it's worth it. The social and mental gymnastics over tipping is just exhausting.
It’s a leaver we have, and it’s rather powerful if you know how to use it. Doing away with it because “the mental gymnastics” of calculating ~1/5th of a total is too much for some folks to handle is just ridiculous pandering to the lowest common denominator.
I’m happy to receive the best service available at the places I frequent because the staff knows I will compensate them generously. If folks are unwilling to do so, that’s fine: they can still get food/drinks. But they’ll always be further back in the priority queue than me, because I value the time of the wait staff.