https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3625904/
It covers everything from basic biochemistry to unusual disease states, here's the diet-relevant bit:
> "Ketogenic diets are often unpalatable, which leads to poor patient compliance. Additionally, such diets raise blood cholesterol and free fatty acids, increase the risk of nephrolithiasis, and cause constipation (23, 116, 201). Therefore, Veech and Clarke developed and tested ingestible ketone ester compounds, which can rapidly generate ketoses exceeding 5 mM in rats and humans (37, 103, 195), while sparing the adverse consequences of high-fat diets."
Now these ketone esters are being marketed direct to consumers when they really should only be used under medical supervision as part of a coherent treatment program for specific issues:
https://www.businessinsider.com/ketone-ester-drinks-claim-ke...