opens Wikipedia on cauliflour> Cauliflower is one of several vegetables in the species Brassica oleracea
clicks on the latter
> Brassica oleracea is a plant species from family Brassicaceae that includes many common cultivars used as vegetables, such as cabbage, broccoli, cauliflower, kale, Brussels sprouts, collard greens, Savoy cabbage, kohlrabi, and gai lan.
I'm sorry, what?! All the same species? What's the point of calling something a species if it's a different plant or animal! That's like grouping cats and dogs as the same species called Quadlegs Adorables
More seriously, goes to show how little I know about this. Thanks for pointing out how silly a thing it was for me to be surprised that there are different words for the same animal .. when it's not actually the same animal/plant necessarily! I did not know this was a thing. I did hear about definition problems and proposals of "when it can produce viable offspring" or something, but they didn't say that cabbage and cauliflower produces viable offspring which would 180° change my idea on whether that's a useful lowest taxonomy class.
> it's difficult to walk from Canada to Norway or Siberia, they will have associated genetic differences.
I was surprised about that indeed, but less so now that I know that "one species" != "scientific way of saying 'one animal/plant/thingy'"