Agree. But it is difficult to tease out how the huge Agriculture Subsidy impacts each product.
I'm 'assuming', that if it is something like 1 cent, or 5 cents. Then it is a larger impact on the 1$ Costco Croissant), versus the 8$ bespoke croissant.
Then we'd also have to look at quantity sold.
Crouasant Sold Price Per Unit Total Revenue Cost Of Goods per unit Subsidy Total Cost of Good Total Subsidy Profit Subsidy / Profit
Costco 100000 1 100000 0.2 0.1 10000 10000 90000 0.111111111
Bespoke 100 8 800 0.5 0.1 40 10 760 0.013157895
So, it is true, Costco makes a larger percentage of profit from subsidies than the bespoke.
11% versus 1.3%.
The Quantity is much bigger factor.
So guess, on balance, Costco is more subsidized than the small baker.
Man, we should include labor too.
Basically small bakers are at huge disadvantage.
Edit
My spreadsheet didn't look good here. Is there a way to format HN to show a table?