The shear volume of food that is left to rot in fields, in storehouses,
in American pantries, suggests to me that there's a lot of slack in the resource chain before we actually face mass starvation. People are starving to death in places like Somalia or Haiti
right now specifically because there's no profit to be made selling them food that's already grown and been harvested. We could afford to cut back food production, switch to less productive (but less destructive) farming practices if we were just willing to ship the food to where its needed, irrespective of profit. I don't disagree, we're heading towards a resource cliff, but I do not think even for a second, that the Earth is incapable of supporting 10+ billion people, even with much more constrained growing capability. The constraint on the food supply is that there are huge swaths of the global population that are unprofitable to feed. And that's really where you're catching flack. We don't need population control policies. We need to stop deciding that selling food at a loss is worse than letting children starve.
If you're concerned about overpopulation being a drain on food resources, then you should be agitating for overall better living conditions, better access to healthcare, better access to education in the global south. We have seen repeatedly that a healthier, happier, better educated society has a lower birth rate.