>that then may suffer from hipster problem of serving sour^H^H^H^H fruity coffee"
I learned to appreciate the fruity coffee of light roasts, but it is an acquired taste. If you want bitter roasts that tastes like burnt ash, get any Starbucks.
I learned to appreciate the fruity coffee of light roasts, but it is an acquired taste. If you want bitter roasts that tastes like burnt ash, get any Starbucks.
Agreed on Starbucks being roasted too hard, though. I suspect that’s because most of their coffee will be diluted by large amounts of milk and sugary stuff and this way some of the bitter flavor people associate with coffee.