Are you saying that the claim is that meat industry is extracting as much Co2 as they contribute?
This isn't counting the fossil fuels the industry also burns, or the carbon released during the production of fertilizers used when growing that feed. But the carbon in the feed itself all comes from the atmosphere, and therefore the carbon in the methane emitted by cows comes from the atmosphere.
The numbers that go into these approximations are not reliable and that's the problem with trying to have some exacting figure 20-28 and use that to create policy.
Which is why we can know that it is just about creating policy.
I have missed it.