Now reading this article it seems there's a million ways they get degraded.
So I'm wondering, if any expert wants to butt in, does this new discovery give us new potential methods to improve misfolded protein degradation?
Now reading this article it seems there's a million ways they get degraded.
So I'm wondering, if any expert wants to butt in, does this new discovery give us new potential methods to improve misfolded protein degradation?
In my case I try to avoid alcohol, and I supplement with high doses of rosemarinic acid extract.
But if your body produces a majority of misfolded proteins you don't want your cells to freak out about it and kill themselves because you need those cells alive for your body to perform its normal physiological functions. At least it's an emerging theory that in some case the systematic destruction of the cells leads to worse outcomes than just having cells living and working with misfolded proteins.
Take all this with a great big grain on salt because it's the blind leading the blind. I'm not a biologist, I've just read a lot about my illness.