If you’ve ever been tricked into eating vegan or plant based meat alternatives based on packaging alone, you might be a moron.
If you wouldn't mind reviewing https://news.ycombinator.com/newsguidelines.html and taking the intended spirit of the site more to heart, we'd be grateful.
And then people just ignore them, leading to (egregious) regulations to force arbitrary naming restrictions that people will STILL probably ignore because “the picture of the meat on the front looked so good” and yet “I had no idea they were tricking me into buying VEGGIE CHIX’N and it’s not real meat”.
So what is vegan steak? It's a food that will be something like what someone understands steak to be, comprised of whatever is in the list of ingredients. Try it. Or don't.
If you google "<name of most commercial chicken burger patties> ingredients", you'll see that chicken meat can be less than 60%.
Hint: not a new phrase.
But sure, there is a sweet spot between morons and greed but just because you're a moron doesn't make it okay.