The methane isn't from the cows, it is from the bacteria in their gut. It can be greatly reduced with supplemental feeding that changes the microbiome
If the inefficient cow/bacteria processing step is skipped, the whole production pipeline is greatly more climate-friendly.
The food doesn't turn to methane without the bacteria.
https://jasbsci.biomedcentral.com/articles/10.1186/s40104-01...
I wonder if that means it would actually be possible, more likely I would guess to modify the corn or whatever gross food we feed most cows.
This paper[1] suggests it would cost about ~20 cents per lb of beef
https://journals.plos.org/plosone/article?id=10.1371/journal...