"The inside of the can is lined by spray coating an epoxy lacquer or polymer to protect the aluminum from being corroded by acidic contents such as carbonated beverages and imparting a metallic taste to the beverage."
[1] https://www.coca-cola.ca/faqs/coca-cola-faqs-health/do-coca-...
I prefer glass bottles for my beers.
Ahhh the subtle flavours of rat shit. I've never seen someone wash the top of a can before opening it. I mean, would you go around licking random surfaces that other hands have touched, rodents have scurried over and defecated on, etc?
This is at least partially a myth.
Here's a study which found no sucrose in Mexican coke: https://onlinelibrary.wiley.com/doi/full/10.1038/oby.2010.25...
Though, it is complicated because there are multiple bottlers making multiple different coke products, and even the same bottlers could shift what sweeteners they use over time, presumably based on pricing.