If you drink alcohol and have the option to get the wine pairing in a Michelin star restaurant, I'd highly recommend it. They are usually offered only with a prix-fixe menu where all the courses are pre-selected.

With (say) 7 dishes you'd have 5-7 small glasses of wine, each selected from the restaurant's cellar by a sommelier who knows what would go perfectly with each dish. This is a much better option than getting your own drink or a bottle to share with the table, and the experience of pairing amazing food with just the right drink is on another level.