I’ll chime in as a long time vegetarian and former meat eater. The more realistic an imitation meat product is, the more it creeps me out. I lost the taste for meat, and I’m no longer used to the texture, and I find it disgusting.

Imagine my disappointment when all the restaurants in my area replaced their excellent vegetable burgers with things like Beyond and Impossible. To each their own, but it’s not just a rational issue of “is this an animal”, but also a subjective question of taste.