Watch and learn: http://www.youtube.com/watch?v=9wI-9RJi0Qo
Watch and learn: http://www.youtube.com/watch?v=9wI-9RJi0Qo
I also would rather eat fruits then the dead animal. Fruits are absolutely delicious to anyone whose taste buds aren't maladapted, and dead animals stink, are hard to eat uncooked, and carry diseases/bacteria.
Carnivores have 10 times the hydrochloric acid of humans so they can eat meat without worrying about pathogens such as E. Coli, Shigella, Samonella, Campylobacter, Toxoplasmosis, and Trichina Worms.
Hell, even chimps hunt.
Actually, most archeologists and paleoanthropologists are beginning to accept that most meat was SCAVENGED, not hunted, as I mentioned earlier.
It is through scavenging that humans became "omnivores" capable of eating meat in the first place, but we certainly didn't become carnivores that should eat meat as any significant part of their diet.
http://www.mesacc.edu/dept/d10/asb/origins/hominid_journey/s...
Your preference in food
Trichinellosis, Bovine spongiform encephalopathy, Listeria, E. Coli, and Trichina worms will effect anyone, so my "preference in food" is based upon characteristics present in all humans.
As for the taste, fruits taste the best raw/uncooked for everyone with natural taste-buds. My taste-buds aren't abnormal.
And at least fruits get rotten! I think there is something wrong with all these preservative-enhanced foods that you can forget about for like a decade only to find that they are still edible ;)
BTW, I am not honestly recommending that people eat all fruits or anything like that, just that they consist of at least 10% of a person's diet. A fruitless diet like the one recommended here is generally a bad idea, even if it saves you some money.