To pile on.
Ben & Jerry's ice cream has large chunks of toppings because Ben Cohen had a reduced ability to smell. He charactized quality heavily towards texture of the ice cream resulting in what Ben & Jerry's is know for today.
Ben & Jerry's ice cream has large chunks of toppings because Ben Cohen had a reduced ability to smell. He charactized quality heavily towards texture of the ice cream resulting in what Ben & Jerry's is know for today.
They ended up with the perfect mix of little shards and big chunks by freezing a case of Heath bars and throwing it onto the concrete floor from the top of a ladder.
I became a little disappointed watching them wear Ppe masks and pour guar gum into the icecream liquid..They said it smooths the texture...
• https://www.cuisinart.com/shopping/appliances/ice_cream/ice-...
• https://www.amazon.com/Jerrys-Homemade-Cream-Dessert-Book/dp...
My favorite thing is to get in-season Hood strawberries and mix those into a real vanilla base. So good!