I am not stating fact here, just hypothesis. There are both diets and genetics that can tie all these comorbidities together.
Just look at zinc and heart disease. I am just posting one study but the evidence is plentiful.
https://care.diabetesjournals.org/content/30/3/523.short
So if one has heart disease they may also be low in zinc. So zinc might be the common denominator to both CVD and COVID19. It is not that heart disease is a risk factor for COVID19, but that zinc deficiency is a risk factor for both.
And they find some odd effects in NO synthesis from zinc deficiency. It lowers NOS activity but has other bad effects as well:
https://journals.lww.com/co-clinicalnutrition/Abstract/2000/...
On the other hand, total nitric oxide synthase activity in the intestine of zinc-deficient animals is significantly lower than that in controls, indicating that zinc deficiency may induce a potential vulnerability to nitric oxide rather than an absolute increase of nitric oxide synthase activities.