> "'Chemically and culinarily, you should think of them as a wonderful hybrid between an artichoke and an egg, or an avocado and an egg may be a better comparison. Again, you ask somebody 10 years ago, "What do you do with avocados?" and nine out of ten times they're going to say guacamole. Now they're in everything, almost to a point of self-parody. Same thing with uni. They are full of fat and protein, so you can use them as a source of browning. You can incorporate them into a barbecue marinade or a yakitori marinade. You can use their fattiness to enrich doughs; they make some of the best brioche that I've ever tasted. I sweated down urchins with andouille sausage and used their fat to make probably the best dirty rice I've ever made.'"
Humans have been changing the climate for a long time.
What rate of change is your baseline for ‘objective normality’?
If you really want to, compare the past 150 years with the previous 2000: https://www.nature.com/articles/s41586-019-1401-2
Congratulations. You win the argument, and the internet.
Pointing out the problems without offering solutions isn't a very useful thing to do.
Edit: just tried it, I can downvote your original comment but not your replies to mine.
What should the rate of change be at? What should we be aiming for?
Give me a bounded interval.
Having the last word was a really poor effort at conserving energy.
Is it 'getting faster' if 'much much faster' is faster than 'much faster'?
I don't have much patience for linguistic prescriptivists. If you are 'correcting' other people's sentences you understood exactly what they mean.