Hacker News Reader

But none of those taste and feel like real pasta, whereas the impossible burger tastes and feels like a real burger.

I had some chickpea pasta from Whole Foods that at least to me, tasted as good if not better than real pasta.

Thanks, I'll check it out.

I haven't tried the chickpea pasta so I can't comment there, but my wife and I found some edamame (soy) based pasta at Costco that's not bad. It's 7 net carbs for a 2 oz serving and so far I think it's the closest thing to a regular noodle that we've had.

Reply on news.ycombinator.com