When adding hyphenation, one should ideally start thinking of internationalization, because different languages have different rules for hyphenation. In Norwegian, for example, one should generally add a hyphenation between each stem (for example, our word for fruit salad is "fruktsalat"; that should be hyphenated as "frukt-salat", not as "fruktsa-lat").
It's really jarring to read Norwegian text hyphenated by an algorithm which uses American rules for hyphenation.