Coffee sold in California must carry cancer warning, judge rules
bbc.co.uk
bbc.co.uk
Do the people behind this lawsuit truly in good-faith believe such warnings for coffee will make the world better? (It seems hard to imagine.) Or are there other motivation at play here?
The non-essential cookie warnings for most intents and purposes can be read as "This site will track you".
Sites using essential cookies don't have to put up a warning.
Following third party links, I now often decide that particular content is not that important when the warning pops up. It also serves as a rudimentary filter for lower quality content.
So cookie warnings being everywhere tell me a tale about the sorry state of the Web, and not a joke about bureaucracy gone haywire.
The problem is that the labels do not give us any idea of the absolute risks involved, and so, yeah, they are all ignored. A 3-4 level color coded warning would be much more useful, perhaps with a link to something more informative.
"This sign was printed with materials known by the state of California to cause ..."
In the specific case of coffee, it seems that this ruling was quite reasonable on the facts, up to the still-open question of whether acrylamide really should be considered carcinogenic.
I have the same issue with the EU cookie law which while well intentioned it essentially trained a whole generation to accept an annoying pop up without reading or understanding it.
A great example of how much bad regulations can cost businesses, or even good regulations applied badly.
WARNING: This human being contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.
Just because something is also produced by the human body or is "natural" doesn't mean it is good for humans to ingest, especially in significant quantities over long periods of time.
Which is I think is an inflammatory way to phrase it. There should be a level shown: "This product has lead levels of 11ppb, California drinking water has lead levels of 11ppb".
edit: Oh and apple seeds naturally contain cyanide, bananas have radioactive potassium-40, fish has mercury and on and on.
These goofy california signs are just a symptom of the underlying crappy research. It is what happens if you actually take these "discoveries" seriously.
Recent study shows that coffee extends life
Recent study shows that coffee causes cancer
This is one of those debates that will never end. The solution is "everything in moderation". I enjoy a cup of coffee per day - and I limit it at that...Is a glass of water a day excessive?
Absolutely yes. I have only a cup of coffee (or the equivalent caffeine via tea) per day and get killer headaches if I skip a day. Whether this is okay or not, I'm not sure. I usually see articles saying three or four hundred milligrams is okay, but that seems like a lot to me (that's a few cups a day depending on how you measure your cups).
Am I addicted?
Moderation doesn't just mean you should have 100-200g of something every day.
The effects on your body from a daily dose of 200g of broccoli vs 200g of fish vs 200g/ml of Coke vs 200g of sugar vs 200g/ml of whisky are going to be very different.
Doctors used to (still do) say that 1 glass of wine a day is fine, and that is considered "moderation" but others now say that you should probably drink alcohol at most once a week to give your liver time to recover and heal completely, because alcohol is toxic. So basically no amounts are really "fine" or should be considered as "moderation". But at least if you give it time to heal that may just work - but still not ideal for your body.
A video expanding on this:
https://nutritionfacts.org/video/everything-in-moderation-ev...
And another article giving some examples for why "everything in moderation" is a bad idea:
http://www.trishamandes.com/blog/2014/5/5/3-reasons-why-ever...
According to current statistics, testing methods (X-ray) are slightly harmful by minutely increasing risk of cancer, and the resulting overdiagnosis of benign tumors unleashes harsh medication on some people who'd otherwise have had happily lived their lives to natural lifespan without any significant symptoms or discomfort.
Plenty of literature on the internet, first few hits from Google: https://www.city-journal.org/html/stop-overscreening-cancer-... https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4415291/
and a recent discussion on HN: https://news.ycombinator.com/item?id=16500924, in particular https://news.ycombinator.com/item?id=16502246
The main issue is that a null hypothesis is tested rather than any real hypothesis, then they try to draw conclusions about the real hypothesis (yes it is a simple strawman argument). These problems are well known, yet it continues. I was trained to do it not too long ago.
Does this mean that potatoes should come with a warning? And bread?
She said that for my body type, coffee was extremely bad. She explained (in her broken English)that the coffee contained "fire" due to the way the beans were processed and that this could make me more susceptible to cancer. Grilled food was also a no-no (for me). Baked & fried foods? For most people, fuggedaboudit!
I can't help but notice the latest research is beginning to show exactly what she told me all those years ago.
https://www.theguardian.com/world/2017/jun/20/chips-are-down...
Californian carcinogens are far past this point.
Many fast food drive thrus will have the sticker on the drive thru window due to the preservatives used in some of the food and the components used in the cooking process.
Disneyland has signs bearing the warning through out the park.
The proposition wasn’t super well written, and it quickly became apparent that basically everything has to be labeled as possibly causing cancer. Unfortunately, since it’s in our constitution, it’s nearly impossible to change now.
The only winner here is the lawyers.