Googling for the EROI and NEB of soy biofuel, numbers appear to be significantly better than for corn, but still no better than low single digits. Also, soy uses a lot more water than corn, which imposes another host of considerations, including higher transportation cost due to regional growing restrictions.
Cane ethanol seems to do better than soy fuel. I'm also aware that new biofuel "generations" have the potentional for much higher returns, but these things are either still emerging technologies (e.g., cellulosic and algae) or horrifically damaging to the environment (e.g., palm oil biofuel).