As for the other half, are you suggesting that only those of liberal politics would ever buy organic or fresh produce, or be taken in by the marketing of Whole Foods? The statement reads as a non-sequitur, and I'm not sure how it is relevant.
Whole Foods sells an image and a promise of organic, and I'm pretty sure they will meet the current US legal definition of organic for whatever they're selling. It's not a relevant factor for me when buying, but I wouldn't call people who do buy there "gullible", as I'm pretty sure Whole Foods is giving the customer exactly what they want.
The food there is excellent. I'm not rich by any standard and I love shopping there because to me it is high quality. Go to a typical large grocery store deli, then go to Whole Foods deli, you can easily see which one is better.
I'm not sure where you came up with the "I feel guilty about the money I have so I'm going to spend it on foods that are healthy (or claim to be healthy, I'm not sure if you're making that connection or not)" construct. Seems like a reach.
I understand a certain lifestyle is annoying for some people and that a lot of bullshit is sold in organic stores (homeopathy, ...) and that not everything is healthy because it's "ancient and natural" but let's not confuse everything.
Worrying about hormones and antibiotics in meat and dairy while being concerned about health makes as much sense as worrying about the effects of filters in cigarettes while looking to avoid lung cancer. Animal products are unhealthy, and inhumane.
Do you understand the difference between plants and animals? Animal antibiotics and hormones are not applied to plants. Plants are not susceptible to diseases that can be transferred to humans. The pesticides that are sprayed on plants are entirely different chemicals. Plants have the least problems with heavy metal and toxin bioaccumulation because they are at the bottom of the food chain. The risks for contamination of animal and animal product foods are orders of magnitude greater than for plant based food. But all that ignores the fact that meat and dairy are inherently unhealthy for humans - they are carcinogenic and cause heart disease.
Some oranges are sweet, and make delicious orange juice. Some oranges are sour, and make sour orange juice. When I'm shopping for oranges, my first choice is locally-grown, then organic, then I might try whatever 'conventional' orange the store happens to carry. I find some stores to be more reliable for carrying decent oranges than others. I think Trader Joe's organic frozen orange juice is more reliable than the other frozen orange juices that I've tried.
tldr: IMO organic oranges are usually sweeter than non-organic; local > organic.
And I don't think anyone on the chain is arguing to abolish chemical fertilizers. We're talking about the health benefits of the food sold at Whole Foods, which may or may not be organic and/or contain certain additives.
I used to live near a WF and shopped there semi-regularly. They definitely stock non-organic produce, and it's consistently of high quality. Likewise for their salad bar, bakery & hot meals.
It's not the only place in the world that stocks healthy food, but I can certainly see why people shop there.