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The ink in newspapers is often 'not good' to 'bad' for your health, which makes rubbing it onto your cookwares a slightly dubious choice.

That used to be true, these days most newspaper inks are soy based, so its probably safe.

Gotta say, nothing beats the smell of burning newspaper when you first start making a barbecue. I feel better about the ink being soy based now.

Not even bacon drops falling on the embers?

But metaphorically, do you want the ink of news running through your blood... Maybe!

My favorite vector for consuming the news!

Why use paper as a moderator? I go with direct ink IV, to cut out the middleman.

Ah, so this is why print is dying as a medium.