It’s uncomfortable to those with analytical minds to accept the fact that we know so little about the human body and how it works. Studies are always contradicting each other because the scientific method dictates that studies must be reduced to the minimum of variables. But the body is far too complex for that. Most of what I was taught nutritionally in school as a kid was wrong. Most of the health advice was wrong. We were told butter is evil and we should eat margerine. We were told fat was evil and that cholesterol causes heart disease despite no evidence other than correlation. We don’t know how or even if consumed cholesterol gets turned into cholesterol in the bloodstream. It’s virtually universally believed that salt is bad despite it being an essential nutrient. It’s universally believed that sun is bad and we must slather ourselves with sunscreen and now we all have Vitamin D deficiencies. Read the literature that comes with any prescription drug and there will be a paragraph explaining that they have no idea how the drug works. Many are no more effective than a placebo. There’s a perception that has persisted most of my life that we are always at a point where we have these things figured out, but ten years later they are proven wrong, but we don’t seem to notice that.
There is an almost religious fervor surrounding science when it comes to our health and nutrition. Lots of research in the past few years surrounds gut bacteria, something that wasn’t even on the charts even 10 years ago. Now we are realizing that we not only know nothing, we know less than nothing.
I don’t think Pauling will be vindicated on Vitamin C because this came from a time when it was universally thought that there was a pill or an injecton for anything and we just had to discover it. If you read Pauling’s books, you’ll realize that he never advocated it as a panacea, but part of a complete dietary and mental regimen. His research is compelling and it’s not hard to see how he came to the conclusions that he did.
It’s good to hear I’m not the only one learning from history and realizing the uncomfortable fact that we know so little and this treatment of ulcers is the exception rather than the rule. How did we not discover this was bacterial for so long? It’s not like this is the 19th century after all.