Not sure I follow. Are you suggesting farming pythons as a prospective solution?
Assuming this is the case (that would likely mitigate the mercury bioaccumulation hazard), it may be doable, but that would only make business development sense if an addressable market actually exists.
I say "may" because it's unclear what a notional python farmer would feed such a carnivore that's both cost-effective at scale and isn't a disease vector itself. Corn is the answer for chicken, pigs, and (unfortunately) cows. In Japan, farmed unagi are fed a highly nutritious semi-solid paste that's relatively expensive...but demand for unagi in Japan alone is absurdly high and priced accordingly, with cultural significance providing additional market support.
I imagine the incentive to create a market for python meat would be primarily driven as a way to combat its invasive status in Florida...to which consuming farmed python does nothing to address this underlying root environmental issue.