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It's not a good idea to judge articles by their headlines. Typically, the headlines aren't written by the author.

The article itself says that breakfast became a more regular occurrence due to longer, fixed workdays. Some people ate breakfast before then, it just wasn't a set routine the way lunch and dinner were.

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My grandparents were farmers - and they've always had breakfast. They had to get up early to milk the cows. I don't know their exact morning routine, but they had breakfast before or after milking the cows in the morning (I would say before milking the cows).

I think breakfast works pretty well for a farmer's livestyle. So I wonder, if this is really the big exception.

And there was always a break in the morning (at 9 o'clock) from a "second breakfast" - or a small lunch break.

In fact, says my quick text search, the string "Tudor" does not show up once after the headline.

But the thrust of the article is that in England eating breakfast became the norm during the 16th century, a period almost coterminous with the rule of the Tudors (Henry VII took the throne in 1485; Elizabeth I died in 1603).

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