Why New Yorkers will be sipping bone broth in coffee cups this winter

Bone broth is really good, and it's also very easy to make if you aren't a New Yorker or don't want to pay $4 for a small cup. Put a bunch of bones in the slow cooker; add some water and vinegar; let 'er rip. That's it. It leaches out all of the minerals and stuff from the bones.

$7 for a large serving is absurd. Bone broth is the easiest thing to make, and it's made from the scraps you normally throw away. Only in New York would (and could) someone charge so much for this.