We eat a lot of bread in my house. I would love a few loafs delivered every other day for a reasonable rate like how they deliver my newspaper.
> Beyond bread, we offer a rotating selection of coffees, cheeses, cured meats, oils and vinegars and more. Each is locally produced and carefully selected.
Businesses that lose money on every sale are not survivable.
They need to track all of their costs and see if it's going to be remotely profitable.
Profit doesn't just magically appear, costs and pricing have to eventually face reality. Sooner, the better.
Spending more money does not necessarily make a business any better. That's like these noob business people that buy stock before they sell any of it... An example of a horrible waste of cash.
Without profit, it's not a business, it's an idea-guy dream.