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Cool. Speaking of sandwiches, have any of y'all been to the local deli recently? The variety of meats available these days is astounding, and their prices are very low. A lot cheaper than going to Subway or your corner store, if you've got the time to make you meal at home (and it doesn't take much).

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You don't even need to make it at home. I used to just but all my stuff on my way into work on Monday and store it in my office. Most of the stuff we put in sandwiches (bread, butter, cheese, cured meats, pickles, condiments) will last a week or more in an air-conditioned office. Just store it in an air-tight container and give it the smell test before you eat it.

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