Why not do it for a gram and just multiply?
If you want to generate a kilogram to a certain precision (say, a part in 10^8) as a sum of a thousand well-measured grams, the grams need to be measured sqrt(1000) better (about a factor of 30). If you could multiply, you're fine, but since you're required to make (or measure) an actual kilo, you have to sum.
If we were to accept the multiplication method, it would be equivalent to restandardizing the SI upon the gram. That would be an okay thing to do, but to maintain continuity with past measurements (referenced to the IPK), we'd still have to make or measure an actual kilo, requiring precision sufficient to do the sum.