GM Wheat found in Oregon 10 years after abandoned by Monsanto
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We've been genetically modifying plants for hundreds of years. Mendel himself fucked around with plant genetics - crossing plants is nothing more than fiddling with genetics. People were messing with genetics hundreds - thousands - of years before Mendel and they just didn't realize it.
Hell, people have been messing with the genetics of animals for thousands of years, selectively breeding dogs, horses, goats, cows.
Just because we are able to modify genetics precisely doesn't mean it is any different. If anything, we should have fewer problems (e.g. how many german shepherds have hip dysplasia because of inbreeding?)
Edit: Don't have time to respond to all the replies, but there are some good arguments there. I acknowledge that this post was over the top - but simply because all the press one sees about GM = evil. Things are never black and white.
Case in point: Monsanto. Their notorious Roundup-ready plants have been GM'd to be resistant to herbicides that will kill off all other plants.
I would cheerfully eat a plant that had just been GM'd to have such resistance. But I would be rather more concerned about it after it was used as designed: repeatedly sprayed with massive doses of toxic substances.
Even if they're completely correct about all traces of that gunk being gone by the time their plant winds up on my plate, you still get the herbicides and/or the breakdown products washed into the water table; you still get farmers skipping crop rotation and fallow seasons in favour of just growing the same crop over and over and fixing the perceived problems by dumping yet more fertiliser and yet more herbicides onto them.
And you still wind up encouraging the evolution of herbicide-resistant weeds requiring yet-more GM and yet-more poisons. You still get yet-more need for yet-more poisons of questionable safety being dumped into the food chain.
I've no problem with eating a plant that's had its genes tinkered with. But I'm totally against Roundup-ready crops and the like. And that's a perfectly rational, informed position to hold.
http://www.enveurope.com/content/24/1/24/abstract
Herbicide-resistant crop technology has led to a 239 million kilogram (527 million pound) increase in herbicide use in the United States between 1996 and 2011, while Bt crops have reduced insecticide applications by 56 million kilograms (123 million pounds). Overall, pesticide use increased by an estimated 183 million kgs (404 million pounds), or about 7%.
Contrary to often-repeated claims that today’s genetically-engineered crops have, and are reducing pesticide use, the spread of glyphosate-resistant weeds in herbicide-resistant weed management systems has brought about substantial increases in the number and volume of herbicides applied. If new genetically engineered forms of corn and soybeans tolerant of 2,4-D are approved, the volume of 2,4-D sprayed could drive herbicide usage upward by another approximate 50%. The magnitude of increases in herbicide use on herbicide-resistant hectares has dwarfed the reduction in insecticide use on Bt crops over the past 16 years, and will continue to do so for the foreseeable future.
I agree my post was way over the top, but damn, you never hear anyone advocating for GM. It is all going to kill you, spread to every other plant and sterilize the whole world.
As with most things, the truth is somewhere in the middle. :)
My perception is just the opposite: it seems like the advocacy is overwhelmingly in favor of GM.
EDIT: For example, here in America, we can't even get laws passed requiring the labelling of GMOs. I'm not talking about a ban; just a law that would allow people to know whether or not they are purchasing a "Roundup Ready" crop.
Really? Who is doing all the advocating to prevent labeling of food with GM ingredients? It's completely one-sided in the industry.
The problem with GM is speed.
Those thousands of years acted as a wonderful buffer to see what works, what doesn't. What creates healthier humans and what has the potential to wipe out whole villages with a single mutation. It also provided us with ample time to adjust our digestive tracks to the new types of food we were ingesting.
Dogs didn't become poodles in a thousand years. They became work dogs and watch dogs first and many hundreds of such generations of selection of traits. And we've seen the detriments of speedy breeding already. Dogs with breathing problems, hip and other bone problems. Dogs that can barely lift their own heads, have glaucoma, diabetes and other preventable misery.
The difference between those thousands of years of breeding dogs and today? A few decades of speed.
With cross-breeding, I can get characteristic A from some corn, characteristic B from some other corn, and end up with corn with A+B. And also maybe over time taller, or larger.
With GM, I can do a much larger range of things taking genes from fish and putting them in corn (for example), which we currently poorly understand. The kinds of things we would like to do (make plants which grow fast and are hard to kill) seem like exactly the kinds of things that might lead to serious issues (we make a plant which we lose control of, grows fast, and is hard to kill).
Most "breeds" of dogs are horribly inbred so that they maintain their traits. Same goes for "heritage" vegetables, "fancy" rats, or any other organism that humans have selectively cultivated.
The difference between GM and natural modification of genetics subsequent to the (however you measure it, extremely recent) advent of agriculture can be summarized as one of scale (individual sites are far larger), totality (homogeneity of genes, frequently near-absolute destruction of other plants within the zone of growth), and mindset (commerciality: view toward maximum and permanent human-centric functional yields, with all of the technology and complexity that brings to being - machinery, energy consumption, chemical fertilization, potentially pesticides though these are often claimed to be used less with GM, and a clear and solely profit-taking motive for the GM supplier).
Many people who maintain a conservative view towards GM (many don't "actively oppose" it, they simply don't buy it or support it where possible) do so recognizing that homogeneity is unnatural, dependence upon an external source for seeds eviscerates the fundamental security of farming, the integrity of the farmers relationships to their land, and large multinational companies are generally profit taking soulless beasts with a history of shafting anyone and everyone possible.
I would invite people who are still on the fence on this issue to consider this single document which shocked me of late - it is a collection of 'heritage' potatoes from New Zealand, ie. those brought with European settlers only 200 years ago. Try reading this document, then try to find even four different potatoes available in your area via modern industrial agriculture! http://www.koanga.org.nz/media/wysiwyg/Potato-Trial-2013-sml...
Imagine growing what amounts to an overgrown garden, some dude takes a sample, detects "contamination" containing their "intellectual property" and next thing you know, you're bankrupt and homeless. I could probably survive that, but for my elderly uncle that would have been a death sentence. Killing someone to make a relatively small amount of money seems inhumane, but its the American way.
GM = horrifically evil in practice. In theory I agree 100% there is nothing wrong with it as a technology. However as a business its a disaster. I'm not willing to kill my uncle so some monsanto exec can get 61 Ferraris with his bonus instead of 60 this year.
I feel terrible for the poor farmer who owns the field the contamination was detected on. Its like, euthanasia time for legal reasons for that poor guy, his life is basically over now.
If there was an OSS licence on all GM food I might consider it, non-horrible.
I'm not very much concerned that GM food in itself is dangerous to consume. I'm far less certain that growing gene manipulated crops is as safe as it's made to be. What happens if two gene modified plants inter-breed? We've had enough accidents with "naturally" [1] selected plants and ruined a couple of ecosystems. We don't have that many ecosystems left.
Add to that the whole economical dimension: Gene modified plants prevent farmers from creating their own seeds for limited gain. The ones profiting big time are monsanto and friends.
[1] as in "not gene modified"
1) Monsanto ran test plots. The presumed protocol was for them to remain isolated and to be destroyed upon completion of the testing, so that the test lines did not enter the ecosystem. This has not occurred. Either they lied, or they were negligent.
2) Monsanto scientists trotted out estimates of the usable lifespan of Roundup. Many years prior to this, we have pervasive problems of Roundup resistant "superweeds" that can be worse than the original weed problems Roundup was supposed to solve. The scientists lied, or were incompetent. (I'm sorry, but when you use your scientific... predictions to justify widespread ecological modification, mistakes immediately rise to the level of incompetence. Also, there have been reports that, internally, Monsanto scientists were worried about and predicting these results. However -- contrary to the spirit of science -- this information was not shared publicly. Granted, it may not have consisted entirely of measured results. But it consisted of deep concerns for the impact and repercussions of the "experiment" -- the unfettered application of previous work and results -- being conducted in the public sphere.)
3) Monsanto seems intent upon cornering the marketplaces of seedstock for ever more species of crop plant. Such activity has the distinct air, in my opinion at least, of monopolization.
4) Monsanto has U.S. Federal legislation passed that exempts it from liability and from State law.
I don't need to get at far as looking at the direct fallout of the genetic modifications upon downstream consumption, before I start to become quite opposed to Monsanto.
Now, as for the modifications themselves. I'm still uncertain about the consumption of the modified genes, themselves. But there has been increasing evidence that the Roundup herbicide -- the other half of this commercial cocktail -- is not as benign to human health as originally argued. For some years, I've been reading that components of Roundup are more active with respect to human health and more enduring in the environment than originally expected.
And most recently, interesting discussion has evolved about the effect of Roundup upon microflora in the human gut.
Of course, one might easily imagine or expect corresponding effects upon other animal species.
Monsanto, unlike open science, seems to be acting to keep all this quiet, to the extent they can. What we have, in significant part, as the resulting action of this company, is not scientific exploration but rather commercial exploitation that appears to stand significantly in the way of the former.
(I'm happy with genetic modifications in general, but I think that it's prudent to be cautious because of potential upsets to the ecosystem.)
More people would understand why GM plants are evil if they were more properly called patented copyrighted licensed intellectual property, which happens to be in the form of living plants. Kind of like the renaming games played around certain ethnic groups. Another classic example of using name games to influence opinion is "He's not anti-abortion, he's pro-life", that kind of garbage.
You can also get a slavery vibe going. If you modify 0.001% of the wheat genome, the multinational mega corp literally owns that living thing. So if you genetically modified my grandma to cure her glaucoma using corporate intellectual property, then they'd own a human being, right? Maybe a more direct example would be a genetically engineered fertility treatment would clearly mean the baby would be the owned property slave of the corporation who invented the treatment, right? After all, thats the decision we've made with wheat...
I'm not sure I understand this. By adding a plant with different properties and specific trait you're interested in, you add to the heterogeny of the wild gene pool, not destroy it. It's not like majority of wheat was suddenly replaced with that one ideally cloned plant. If it survives to the next year, it will just mix even more.
If it is cross bread with GM wheat it's probably patented by law. If it is non functional it is a direct loss to the farmer. It's really a lose-lose situation.
NOTE: there is a chance that GM/non-GM hybrid won't contain any patented genes or be hampered in any way. However in large number of wheat plants you'll notice larger degree of mutants.
I agree with you that it's a concern, though I'm more concerned by the fact entire crops and indeed potentially entire foods can be wiped out by one pathogen more than worrying about genetic diversity abstractly.
On the contrary, the GM industry is based upon industrial farming. They are the same environmentally irresponsible, energy-consuming, short-minded, hugely profitable beast.
Right now there could be an Ag website with a bunch of wheat farmers trying to figure out why anyone cares about a bunch of SCO source code discovered to be contaminating the linux kernel source.
The nightmare scenario isn't even one farmer having his life and livelihood destroyed, but everyone nearby especially downwind is probably shaking in their boots, or should be.
Also using plague language, we have discovered the first patient, but we have not isolated patient zero yet. This may (or may not) be a much bigger contamination.
If a mutant Monsanto strain is discovered that can reproduce, everyone can claim they might unknowingly be using that, and Monsanto won't have a case.
When there are so many middle-men in the distribution, from truckers to the actual farmer involved, this reasonable care becomes harder and harder. Every link is a potential failure point in the chain of security.
In other words, GM wheats and plants varieties need humans to proliferate.
But it's safe already!
Extraordinary claims etc... etc... You make this assertion based on what data? Was it studied with the same scrutiny of the FDA? Because I can recall at least 4 medicines off the top of my head approved by the FDA that were recalled in the last few years for causing very serious unforeseen side-effects. Now those are drugs, things we (presumably) have an option of not taking.What about things that grow on their own and we don't have an option of saying no to? I.E. Food?
Yes, indeed, but I'd submit at this point that the idea that existing GM food is dangerous after being consumed by so many people for so long is itself the extraordinary claim. If it's so dangerous, we shouldn't be arguing about it, it should be here. Because we're already consuming it in quantities far, far greater than any possible scientific study could ever bring to bear, and while that does not prove it's absolutely, utterly harmless, it does put a cap on how dangerous it can be.
Arguments implicitly based on the idea that we haven't done it yet and we need to be careful about what we may do in the future are uselessly disconnected from the real world.
It may also be true that it was insufficiently tested before release (I don't know, really), but that does not change the fact that it's out there now, and people are not keeling over dead, and there doesn't seem to be an appreciable signal coming from the GMness of the food in general. Or you'd be pointing to it, instead of theorizing.
What we have here is a massive overdose of "engineered", and that's the operative word here, homogeneity of a new strain which, besides being abandoned by this company for reasons they claim is a lack of market, could have unforeseen effects.
My original line was "Was it studied with the same scrutiny of the FDA?" As in people are fallible and new medicines, like new breeds of wheat, can have unexpected effects on the human body regardless of how emphatically the investigators of said products claim they are safe for human use. "New" anything takes time for such a claim. We haven't spent enough of it.
"Methinks" is pretentious snark
- eksith
...That's an extraordinary claim too, so feel free to call irony on that.Didn't they say the same thing about DDT?
GMO as a technology is not the problem. The problem is that it is PROPRIETARY life. That is insane. And like proprietary software, it isn't inherently malicious, but it MIGHT be!
We need to stop all GMO patenting. That's the first step.