Wouldn’t this also be a problem for gut flora?
But we're talking significant levels of xylitol/erythritol, such as from keto-friendly ice cream and drinks, not the modest levels from chewing gum, and the dental benefits are well established.
There is a hilarious Amazon review describing the effects of sugar-free gummy bears in rather graphic details.
https://old.reddit.com/r/funny/comments/1ktb95/most_helpful_...
I don't know if it is xylitol, but if not, it is another sugar alcohol, like sorbitol, maltitol, erythritol,... that have similar properties