Is stylistic ingenuity, breaking from convention, or leaving things out on a website for a Ramen restaurant chain a feature or a bug? I'd choose to go based on the quality of the food not how unusual the website UI is. The website is not the product.
I personally find navigating and ordering food on restaurant websites that don't use standard conventions a frustrating experience.
This summer I've noticed a lot of menus with AI generated images of food and I have not trusted a single one of them. If you are gonna pitch me with this thing that blatantly is not even tangentially related to your actual product, that does not give me a lot of confidence in your business. If they'd used a stock image of a carbonara I would be none the wiser, but the entirely fake stuff is a massive turnoff.
Some of the best restaurants I know have old timey bare bones websites because they've been around for decades, and it's an oddly good predictor of a place that has a lot of loyal customers.
If I saw a website that looked like the ones above, I would be immediately skeptical. Handmade but rudimentary says down-to-business no nonsense, shiny and nicely made by a pro says high effort. This stuff? It says slop shop.