???
Maybe if you're buying organic grass fed steaks every day, but chicken/pork is still available for less than $5, especially on sale. Kroger's weekly ad for Dallas, TX shows:
1. beef for $6.97/lb
2. pork for $1.99/lb
3. chicken breasts for $3.99/lb, or organic for $6.99/lb
You'll want to specify what type of beef. The price per pound varies immensely based upon what cut you're getting.
$6.97/lb is a price I can only assume refers to ground beef. Once you start talking about steaks, though, the price climbs rather quickly. Near me, sirloin regularly clocks between $14-16/lb, and NY strip/ribeye at the best of times may go on sale for close to $20/lb, but they also regularly exceed $30/lb.