Good to know - I used to have a crispness slider but I removed it since I loved the pancakes at the current crispness. Contrary to the overcontrasted photo, they actually have just a very fine bit of crisp layer. That said, I know that typical American diner pancakes are very soft through, which means people must enjoy them that way too. I can bring back the crispness if other people like their pancakes soft!

>The word 'crispy', in my world, has no business applying to pancakes

i won't eat pancakes that are not crispy, or that were but were stacked up steaming in a pile till there were enough to serve to everybody at once: nope.

pancakes should be served individually as soon as they come out of the pan, round robin till nobody wants any more.

mouthfeel is everything.

I made them again this morning and took a new photo that's not overcontrasted from iPhone's built-in photo contrast. I'll get my fancier camera out like a real food blogger next time!