But I can buy Georgian wine in a few shops and restaurants here, even those made in kvevri. I can buy small-batch Serbian (Serbia is not in the EU either) orange wine too. It's hard to import into the EU? I'm sure it is, the rules are very strict, but it's doable.
And also a healthy percent of local Bulgarian wine.
For example I like the funky, wild ones.
But besides the taste, one thing people tend to like about those wines, although it's not reserved to orange wines, is the natural manufacturing process that for example also often means less or even no added sulfites. For example my wife can't drink wine with a lots of sulfites, she gets stuffed nose immediately and a headache later. While I'm not that sensitive, even I can feel it's easier to process for my body.