any soft drink plants in the area? A bottler near where I used to stay got caught dumping out expired flavourant packs when honey in the area started turning red.
https://www.nationalgeographic.com/animals/article/121011-bl...
During the peak of the Manuka honey bubble, people were supposedly spiking competitors honey by putting out coloured sugar water here in New Zealand.
Unsure if that’s true or just a rumour.
>Flavour-wise, she says, "to my untrained palate, the honey really does taste purple, in a grape-y sort of way".
Oh no
Kudzu flowers were listed as one of the possibilities in the article.
Basically "this bloody mary sure does have a hint of pizza to it" but one level lower (chemical level rather than the tomato ingredient level).