41 millions pounds of sockeye were caught in Bristol Bay this season. I was up there working on a boat myself. Yet, the rivers were still thick with sockeye at the end of the season. It is not a free-for-all where people are allowed to catch fish in any manner they want, the rules and regulations are there to ensure that fishing is not impacting the long-term viability of these runs.
I believe the single most important policy change for fishiers would be to end trawling, second being sort out international regs.
Both very hard, both bad news for kings. But at some point people are going to see the outcomes in their grocery stores and maybe that’ll start change.
Whether or not that results in collapse of fishing stocks is down to greed and blind luck. When the coin lands heads, you get the Atlantic cod fishery collapse, where all the fishermen were insisting that the existing regulations were already onerous enough, and then one day there was no more cod.
It’s unclear to me what your conclusion is, is it that all commercial fishing is bad? Fisheries are definitely not always managed to keep fishermen happy, they are often frustrated with regulations. If you talk to a crabber, they will complain that they are not aloud to crab anymore due to the biologists saying there is not a sustainable crab population. They might go on to say the biologists are incorrect, but they aren’t able to change the regulations to their liking. Talk to an Alaska salmon fisherman during a poor salmon year and they will complain the biologist is not giving them enough open periods and they are losing make money. Even on a good year, captains will complain about the regulations the biologists set. In general, Alaska fisheries are often regarded as the most sustainably harvested in the world. I’m not saying they are perfect, but that fish can be harvested in a sustainable manner. The biologists DO want to ensure the long term viability of these fisheries.
My point is that: - we should continue to research when and why fish are struggling - forgoing fishing completely is most likely not the solution. As long as it is done in a sustainable manner, wild caught fish IS an environmentally friendly sliver of our food supply.
Bingo.
Is commercial fishing the only culprit? No.
Should we address all causes of declining fisheries? Yes.
Will we address even a single cause? Nope.
What moved in was shellfish. Snow Crab...