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Same sentiment from me. I'd rather pay more and eat the real thing.

I would think that much more people would share the same beliefs. Why would I want to eat lab grown salmon?

I’d rather eat non-lab grown salmon once a month or once a quarter than eating that f—— aberration.

Because some people eat salmon more than once a month, care about the environment or animal welfare, and don't think that processed foods are inherently disgusting.

Yeah, I'm personally very bullish on processed and ultra-processed food. If we make it that far as a race, I suspect in 100 years from now we'll be eating a more processed diet and it will be more healthful than our current diet.

Mix in the benefits you mentioned and it seems like a no-brainer to me.

This seems more akin to fermentation

This is more akin to "pink slime"