The genetic research seems to point to the opposite happening - that because of pressures on honey bees from pesticides or pests ( and thereby viral pressure carried by various pests ) the feral and commercial populations track quite closely.
https://www.nature.com/articles/ncomms8991 - there's a lot here specifically relevant to this discussion but especially note the emergence of African Honey Bee genotype in wild populations. This paper is from 2015 analyzing the biodiversity response to the arrival of V. destructor ( varroa mites ) and Africanized bees were introduced in the early 1990s as well.
The take-away is that until you have a 3 mile separation of water, assume that populations of bees in a land area are more related than not and face similar pressures in a given climate, whether feral or managed. Honey Bees especially ( but of course every living thing ) should be managed with an ecosystem mindset.