People who are trying to organize opposition to particular uses for water have a habit of citing the raw numbers without putting them in context, which works because there's so much water that the numbers are eye-wateringly large.
It's hard to find concrete stats on total water usage (as opposed to percentage changes), but one report I found that helps to put this number in context is this [0]:
> In addition, it takes 17,000 litres of water to produce a kilo of chocolate. According to statistics from 2019, Europe produced 3.7 million tonnes of chocolate, which equates to an eyewatering 63,625,200,000 litres of water.
Since a liter is 1/1000 of a cubic meter, we're looking at 63 million cubic meters for European chocolate alone, which places chocolate in the same ballpark as Europe's data centers.
Obviously data centers can and should work to conserve water (no misting in dry regions would help), but on the surface ~40% more water for data centers than for chocolate doesn't seem like that bad of a balance.
[0] https://www.euronews.com/green/2024/07/09/our-water-footprin...